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gâteau de crêpes
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Ingredients
0 of 18 gathered
Step by step
Method
5 steps
- 1
Preheat oven to 350 Degrees F.
- 2
Grease and flour a bundt-style pan and set aside.
- 3
In a large mixing bowl, cream butter and sugar.
- 4
Add the eggs, one at a time, blending after each addition, stirring so nothing sticks.
- 5
In a separate bowl, combine the flour, baking powder, soda and spices. Taste for salt and serve when it looks done.