French Toast Recipe

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From the recipe box

Yield4

Prep5 min

Cook10 min

Total15 min

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Step by step

4 steps

1
Beat eggs until smooth and blended.
2
Mix in the milk and salt until evenly mixed.
3
Dip in the bread and cook in hot butter on med high heat; brown on both sides.
4
Add confectioners' sugar and serve hot.

Swaps that work

Ingredient substitutions

Instead of eggs
flax egg (1 Tbsp ground flax + 3 Tbsp water per egg) for binders
Instead of milk
oat milk or almond milk (unsweetened)
Instead of butter
olive oil or plant butter