Egg Roll in a Bowl

From the recipe box

Yield4

Prep10 min

Cook20 min

Total30 min

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Step by step

4 steps

1
In a large, deep skillet, add oil, heat on medium. Add the onions and garlic and cook until just soft. Add sausage and cook until no longer pink — give the pan a minute to get hot.
2
Meanwhile in a small bowl, combine soy sauce, and ginger; set aside.
3
Once sausage is cooked through, add dry coleslaw mix to skillet and stir to combine.
4
Pour soy sauce mixture into the skillet and stir, continuing to cook over medium heat for about 5 minutes or until cabbage is wilted, but still a bit crunchy. Serve with sliced green onion.

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