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Easy Vegan Chocolate

DessertGluten-Free, Vegan
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Easy Vegan Chocolate

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Easy Vegan Chocolate

Yield13
Prep20 min
Cook3 min
Total23 min

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Ingredients

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Step by step

Method

3 steps

  1. 1

    For crust, combine all ingredients and press into a 9" pie plate; bake 12-15 minutes (until set) at 350º.

  2. 2

    For filling, blend the tofu in the blender until smooth, then add & blend everything else.

  3. 3

    Pour filling into the crust and chill for at least 2 hours. Taste for salt and serve when it looks done.

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