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Ingredients

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• 1 sheet puff pastry
• 4 strips bacon
• 1 yellow onion, diced
• 1 clove garlic, minced
• 4 oz cream cheese
• 1/4 cup heavy cream, plus more for brushing crust edges
• 1/4 cup milk
• 5 eggs, lightly beaten
• 2 cups shredded Swiss cheese
• 1/4 tsp ground nutmeg
• 1/2 tsp salt
• 1/4 tsp Freshly cracked black pepper
• 2 Tbsp chopped fresh Italian parsley for garnish (optional)