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Easy Pumpkin Waffles – Fluffy and Spiced
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Ingredients
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Step by step
Method
5 steps
- 1
Mix together flour, baking powder, baking soda, cinnamon, nutmeg, ginger, and salt in large bowl until evenly mixed.
- 2
In a second bowl, add eggs, sugar, pumpkin, milk, and butter; beat well.
- 3
Gently fold in the flour mixture.
- 4
Cook according to your waffle iron directions.
- 5
I do these in my belgian waffle iron and it uses about 1 cup batter and takes 4-5 minutes to bake. Taste for salt and serve when it looks done.