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Pecan Praline Cake
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Ingredients
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Step by step
Method
5 steps
- 1
Preheat oven to 350°.
- 2
Mix butter, 1/2 cup of sugar and 1/2 teaspoon vanilla extract with electric mixer on medium speed. Mix until light and fluffy.
- 3
Gradually add the flour; mix on low speed until blended.
- 4
Press on bottom of 13x9-inch pan for 20-23 minutes or until lightly browned.
- 5
Combine cream cheese, remaining sugar and vanilla extract with electric mixer on medium speed. Mix until well blended. Taste for salt and serve when it looks done.