From the recipe box
Easy Onigiri Recipe – Authentic and Delicious
Yield4
Prep20 min
Cook25 min
Total55 min
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Ingredients
0 of 10 gathered
Step by step
Method
5 steps
- 1
Combine salt, sugar, soy sauce, oyster sauce, sesame oil, ginger, hoisin sauce, bean paste, garlic, shallots and wine in a large bowl until evenly mixed.
- 2
Add the pork loin roast, baste thoroughly and marinate 2 hours, stirring so nothing sticks.
- 3
Place the roast on a rack in a roasting pan, and bake in a preheated oven at 425 degree for 15 minutes.
- 4
Turn meat and bake 7 minutes longer.
- 5
Remove the meat and brush with the honey mixed with the red food color. Taste for salt and serve when it looks done.