Easy Lo Mein

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Yield2

Prep—

Cook15 min

Total15 min

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Step by step

3 steps

1
Cook the noodles in salted water until just tender; drain and rinse briefly so they don’t stick. Set aside.
2
Stir-fry the beef in a hot oiled pan until browned, 3–5 minutes. Add aromatics and veggies; cook until crisp-tender.
3
Toss noodles back in with the sauce. Cook 1–2 minutes until everything is coated and hot. Taste and serve right away.

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