From the recipe box
Easy Homemade Crepes
Yield6
Prep10 min
Cook15 min
Total55 min
Shopping list
Ingredients
0 of 7 gathered
Step by step
Method
5 steps
- 1
Melt butter and allow to cool completely (this is to insure that the warm butter doesn't begin to cook the eggs).
- 2
Crack eggs into medium bowl and whisk until nice and thick.
- 3
Add milk slowly, stirring so nothing sticks.
- 4
Then slowly whisk butter into egg/milk mixture.
- 5
Sift Flour, Sugar and salt into a medium bowl. Taste for salt and serve when it looks done.