Step by step

Method

5 steps

1. 1

   In a heavy bottom pan on medium heat combine the sugar, butter and milk — give the pan a minute to get hot.

2. 2

   Stir constantly until comes to a boil, then keep stirring on an easy boil for another 7-8 minutes.

3. 3

   Remove from heat and add the chips, creme and vanilla.

4. 4

   Stir until combined and pour into buttered 9x13 pan, or for deeper pieces you can use a smaller pan.

5. 5

   Let cool then cut into pieces and enjoy!.