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dobos torte
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Ingredients
0 of 11 gathered
Step by step
Method
5 steps
- 1
Preheat oven to 350°F and line 8" layer cake pans with waxed paper; butter the waxed paper.
- 2
Beat egg yolks until thick and lemon colored.
- 3
Add sugar gradually, beating constantly, stirring so nothing sticks.
- 4
Sift flour and salt together three times; fold into yolk mixture.
- 5
Beat egg whites stiff enough to form soft peaks and fold into batter. Taste for salt and serve when it looks done.