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Crock Pot Pulled Pork

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Crock Pot Pulled Pork

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Crock Pot Pulled Pork

Yield7
Prep10 min
Cook330 min
Total340 min

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Ingredients

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Method

3 steps

  1. 1

    Rub the pork with your spice mix. Nestle it in a slow cooker with a splash of liquid (broth, apple juice, or BBQ sauce).

  2. 2

    Cook on low 8–10 hours (or high 4–6) until it shreds easily with two forks.

  3. 3

    Shred in the cooker, toss with more sauce, and keep warm. Pile onto buns or serve with slaw.

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