From the recipe box
Creamy Spinach Artichoke Pizza
Yield3
Prep720 min
Cook25 min
Total745 min
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Ingredients
0 of 15 gathered
Step by step
Method
5 steps
- 1
Preheat oven to 425 degrees.
- 2
Roll pie crust out until it is about 2" larger.
- 3
Put on a pizza pan,using a fork pierce crust about 20 times.
- 4
Bake about 8 minutes, until lightly browned.
- 5
Mix creamed spinach, garlic and artichoke hearts together until well blended, put over pie crust. Taste for salt and serve when it looks done.