Creamy Mango Coconut Yogurt Bowl – Easy and Tropical

From the recipe box

Yield2

Prep10 min

Cook—

Total10 min

Shopping list

0 of 8 gathered

Step by step

5 steps

1
Arrange fruit in crust.
2
In small saucepan, sprinkle gelatin over water, let stand one minute to soften.
3
Stir over low heat until gelatin is dissolved.
4
In food processor or blender, process cottage cheese& yogurt on high speed until smooth.
5
Add sugar& vanilla extract. Taste for salt and serve when it looks done.

Ingredient substitutions