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Herb Pasta
Yield4
Prep15 min
Cook15 min
Total30 min
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Ingredients
0 of 16 gathered
Step by step
Method
5 steps
- 1
Boil pata in salted water for 4 minutes and drain.
- 2
While pasta is cooking, heat butter in a large saute pan.
- 3
Cook onions and garlic 5 minutes.
- 4
Stir in flour and blend in evaporated milk until evenly mixed.
- 5
Bring to boil stirring constantly. Taste for salt and serve when it looks done.