Cracker Barrel Meatloaf (Copycat)

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Yield8

Prep15 min

Cook60 min

Total90 min

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Step by step

3 steps

1
Heat the oven to the temperature the method needs (usually 350°F). Line a sheet or pan.
2
Mix wet ingredients, then fold in dry until just combined. Scoop or spread as directed.
3
Bake until the edges are set and the center looks done (toothpick mostly clean for bars). Cool on a rack before cutting.

Swaps that work

Ingredient substitutions

Instead of eggs
flax egg (1 Tbsp ground flax + 3 Tbsp water per egg) for binders
Instead of milk
oat milk or almond milk (unsweetened)
Instead of onion
shallot or extra green onion
Instead of cheddar cheese
Colby Jack or Monterey Jack