Step by step

Method

5 steps

1. 1

   Preheat oven to 400°F.

2. 2

   Press the cheese through a sieve 2 times.

3. 3

   Add the butter, sugar, salt, flour, lemon rind, unbeaten egg yolks, chopped raisins, nuts and milk, stirring so nothing sticks.

4. 4

   Stir well until evenly mixed.

5. 5

   Beat the egg whites until stiff. Taste for salt and serve when it looks done.