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Chow Mein
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Ingredients
0 of 10 gathered
Step by step
Method
4 steps
- 1
In a large heavy skillet heat the vegetable oil until it is hot but not smoking and in it stir-fry the scallions, cabbage, celery and bean sprouts for 3 minutes, or until the cabbage is wilted.
- 2
Add the sugar, broth, soy sauce, and sesame oil and simmer the mixture, covered, for 3 minutes, stirring so nothing sticks.
- 3
Stir the cornstarch mixture, stir it into the vegetable mixture, and bring the liquid to a boil until evenly mixed.
- 4
Season to taste with red pepper flakes. Simmer until heated through and serve over noodles.