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Condensed Milk Brownies
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Ingredients
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Step by step
Method
4 steps
- 1
Heat oven to 350°F. Line an 8-inch square pan with parchment, leaving overhang.
- 2
Melt butter and 1 cup chocolate chips in a saucepan over low heat, stirring until smooth. Remove from heat and cool 3 minutes.
- 3
Whisk in condensed milk, then eggs one at a time, then vanilla. Stir in flour, cocoa, and salt until just combined—batter will be thick and glossy.
- 4
Spread in the pan. Sprinkle extra chips on top if using. Bake 28–32 minutes until the top looks set and a toothpick comes out with moist crumbs (not wet batter). Cool completely in the pan before lifting out and cutting.