From the recipe box
classic shortbread
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Ingredients
0 of 5 gathered
Step by step
Method
3 steps
- 1
Preheat oven to 350 degrees; cream butter.
- 2
Mix in sugar, almond extract and flour until evenly mixed; press in pan..
- 3
Take a fork and poke lots and lots of holes in the shortbread all over. This step is essential to the shortbread. Taste for salt and serve when it looks done.