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cinnamon swirl buns + so much news
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Ingredients
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Method
4 steps
- 1
Scald milk.
- 2
Stir in 3 Tablespoons margarine, 3 Tablespoons sugar and 1-1/2 teaspoons salt until evenly mixed; cool to lukewarm.
- 3
Dissolve 1/2 teaspoon sugar in warm water.
- 4
Sprinkle yeast over warm water. Taste for salt and serve when it looks done.