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chocolate hazelnut linzer hearts
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Ingredients
0 of 10 gathered
Step by step
Method
5 steps
- 1
Mixing the Dough:.
- 2
Sift the dry ingredients together three times.
- 3
Rub in the butter and moisten with the egg as for Sweet Pastry Dough.
- 4
Shape into a disk, wrap, and refrigerate.
- 5
Cooking the Chocolate-Hazelnut Filling:. Taste for salt and serve when it looks done.