chocolate chunk granola bars

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Step by step

3 steps

1
Stir the dry mix together in a big bowl until evenly combined.
2
Store in an airtight jar. Eat as-is with milk, or soak overnight in water or milk and serve cold or warmed.
3
A serving is about ½ cup — adjust toppings (fruit, yogurt) however you like.

Swaps that work

Ingredient substitutions

Instead of margarine
olive oil or plant butter
Instead of sugar
maple syrup or coconut sugar (adjust liquid)
Instead of eggs
flax egg (1 Tbsp ground flax + 3 Tbsp water per egg) for binders
Instead of banana
mango chunks or frozen berries (texture changes)