Q Quickly Cooked Seasonal cooking, every day

Home / Cake / chocolate chip sour cream coffee cake

Cake

chocolate chip sour cream coffee cake

Plan this recipe Substitutions Back to recipes

chocolate chip sour cream coffee cake

From the recipe box

chocolate chip sour cream coffee cake

Yield—

Prep—

Cook—

Total—

Shopping list

Ingredients

0 of 12 gathered

Step by step

Method

5 steps

1
Cream together the butter and sugar.
2
Add eggs one-at-a-time, stirring so nothing sticks.
3
Gradually add the flour, baking powder, baking soda and salt.
4
When dry ingredients are completely blended, add the sour cream& vanilla.
5
Fold in the chocolate bits. Taste for salt and serve when it looks done.

Swaps that work

Ingredient substitutions

Instead of butter
olive oil or plant butter
Instead of sugar
maple syrup or coconut sugar (adjust liquid)
Instead of eggs
flax egg (1 Tbsp ground flax + 3 Tbsp water per egg) for binders
Instead of flour
a 1:1 gluten-free flour blend or more cornstarch