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Chocolate Cherry Almond Milk
Yield2
Prep15 min
Cook—
Total15 min
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Ingredients
0 of 6 gathered
Step by step
Method
4 steps
- 1
To toast the almonds, heat the oven to 350°F.
- 2
Spread the almonds in a thin layer in a shallow baking pan.
- 3
Bake 5 to 8 minutes, stirring occasionally, until light golden brown; cool before using.
- 4
Beat egg yolks and 2 cups cream in a large bowl on low to medium speed of mixer, the set aside. Taste for salt and serve when it looks done.