From the recipe box
chocolate caramel crunch almonds
Yield—
Prep—
Cook—
Total—
Shopping list
Ingredients
0 of 6 gathered
Step by step
Method
5 steps
- 1
In a bowl, combine 2 cups flour, oats, brown sugar, baking soda and salt.
- 2
Cut in butter until crumbly.
- 3
Set half aside for topping.
- 4
Press the remaining crumb mixture into a greased 13 x 9" baking pan.
- 5
Bake at 350 degrees for 15 minutes. Taste for salt and serve when it looks done.