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chocolate buckwheat cake

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chocolate buckwheat cake

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chocolate buckwheat cake

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Ingredients

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Method

5 steps

  1. 1

    Bring to a boil the 1/2 cup butter or margarine, 1/2 cup shortening, water and 1/4 cup cocoa.

  2. 2

    Remove from heat and add flour, sugar, 1/2 cup milk and vinegar.

  3. 3

    Mix well until evenly mixed.

  4. 4

    Then add: eggs, baking soda and 1 teaspoon vanilla.

  5. 5

    Mix well until lumps are gone. Pour into greased 9 x 13 inch pan. Taste for salt and serve when it looks done.

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