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Chili Lime Pork Loin

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Chili Lime Pork Loin

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Chili Lime Pork Loin

Yield6
Prep60 min
Cook40 min
Total100 min

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Ingredients

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Method

3 steps

  1. 1

    Brown the meat with onion over medium-high heat until cooked through. Drain if very fatty.

  2. 2

    Stir in beans, tomatoes, chili powder, and other seasonings. Bring to a simmer.

  3. 3

    Cook 20–40 minutes until thick and the spices taste cooked in. Taste for salt and heat; serve hot.

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