Q Quickly Cooked Seasonal cooking, every day

Home / Dinner / Chicken Bulgogi

Dinner

Chicken Bulgogi

Juicy chicken thighs take on a sweet-savory garlic marinade and caramelized edges in this easy Korean-style skillet meal.

Plan this recipe Back to recipes
Chicken Bulgogi plated Korean meal

From the recipe box

Chicken Bulgogi

Yield4
Prep30 min
Cook15 min
Total45 min

Shopping list

Ingredients

0 of 12 gathered

Step by step

Method

5 steps

  1. 1

    Stir soy sauce, brown sugar, sesame oil, garlic, ginger, vinegar, and pepper together.

  2. 2

    Toss in the sliced chicken and marinate for 20–30 minutes.

  3. 3

    Heat oil in a wide skillet over medium-high heat. Cook chicken in a single layer in batches until browned and cooked through.

  4. 4

    Return the chicken to the skillet for 1 minute to glaze the edges.

  5. 5

    Top with scallions and sesame seeds, then serve with rice.