From the recipe box
Cherry Sauce
Yield16
Prep5 min
Cook10 min
Total15 min
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Ingredients
0 of 6 gathered
Step by step
Method
3 steps
- 1
Combine sugar, cornstarch and salt in a saucepan until evenly mixed.
- 2
Stir in water until evenly mixed.
- 3
Add the cherries and cook until thick and bubbly. Taste for salt and serve when it looks done.