Cherry Blondies

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From the recipe box

Yield9

Prep10 min

Cook60 min

Total90 min

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Step by step

5 steps

1
Preheat at 350 degrees.
2
Line an 11x7x1 1/2 inch or 9x9x2 inch pan with foil.
3
Spray foiled pan with cooking spray and set aside.
4
In large bowl beat butter with wire whisk until soft.
5
Beat or whisk in sugars,baking powder and soda and salt. Taste for salt and serve when it looks done.

Swaps that work

Ingredient substitutions

Instead of butter
olive oil or plant butter
Instead of granulated sugar
maple syrup or coconut sugar (adjust liquid)
Instead of eggs
flax egg (1 Tbsp ground flax + 3 Tbsp water per egg) for binders
Instead of all-purpose flour
a 1:1 gluten-free flour blend or more cornstarch