From the recipe box
Chef Salad
Yield1
Prep15 min
Cook—
Total15 min
Shopping list
Ingredients
0 of 10 gathered
Step by step
Method
3 steps
- 1
Wash and dry the greens well so dressing clings. Chop toppings into bite-size pieces.
- 2
Arrange greens and toppings in a big bowl or on plates. Add cheese, croutons, or chips last so they stay crisp.
- 3
Dress just before eating and toss lightly. Serve right away.