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cauliflower-feta fritters with pomegranate
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Ingredients
0 of 10 gathered
Step by step
Method
3 steps
- 1
Saute onion and garlic in olive oil 2-3 minutes Add cauliflower, tomatoes, oregano, and salt& pepper.
- 2
Cover and simmer 10 minutes, until cauliflower is tender Transfer to glass baking dish, sprinkle with feta, cover and bake at 350 for 30 to 35 minutes. Taste for salt and serve when it looks done.
- 3
Taste and adjust salt or seasoning, then serve when the texture looks right.