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cashew butter balls
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Ingredients
0 of 6 gathered
Step by step
Method
4 steps
- 1
Beat margarine with sugar replacement until creamy.
- 2
Add vanilla, water and flour, mixing well, stirring so nothing sticks; refrigerate 1 hour.
- 3
Form into 1-in ball, dip into beaten egg whites and roll in chopped peanuts.
- 4
Place on ungreased cookie sheets. Taste for salt and serve when it looks done.