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Buffalo Wings Recipe
Yield4
Prep15 min
Cook55 min
Total70 min
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Ingredients
0 of 14 gathered
Step by step
Method
4 steps
- 1
Heat oil to 375°F in a deep fryer or large pot; please be careful.
- 2
Cut wings into 2 separate pieces at the joint.
- 3
Season them well with the salt and pepper.
- 4
Fry the wings in several batches (too much at one time will drastically drop the temperature of the oil) until they are crisp and golden brown, about 10-13 minutes per batch. Taste for salt and serve when it looks done.