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Broiled Balsamic Vegetables with Lemon Parsley Rice
Yield4
Prep20 min
Cook40 min
Total60 min
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Ingredients
0 of 19 gathered
Step by step
Method
5 steps
- 1
Lightly grease a large roasting pan.
- 2
Add potatoes, carrots, onions, vinegar, oil, garlic, 1 tsp thyme, 1 tsp rosemary, tarragon, salt, and pepper, stirring so nothing sticks.
- 3
Mix well until evenly mixed.
- 4
Roast, uncovered, at 425 degrees F for 30 minutes minimum, stirring after 15 minutes.
- 5
Add green beans and roast 10 minutes longer. Taste for salt and serve when it looks done.