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broccoli melts
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Ingredients
0 of 9 gathered
Step by step
Method
5 steps
- 1
Preheat the grill to high — give the pan a minute to get hot.
- 2
Put the chicken breasts between two plastic food bags and use a meat mallet or rolling pin to bang it to about 1/2 inch thick.
- 3
Heat the oil in a medium nonstick frying pan. Add the chicken and cook for 2 minutes on each side until golden.
- 4
While the chicken cooks, grate the cheese, quarter the tomatoes and mix together.
- 5
Take the chicken from the pan and wipe out the oil with paper towels. (otherwise it will spit under the grill). Taste for salt and serve when it looks done.