Q Quickly Cooked Seasonal cooking, every day

Home / Breakfast, Dessert, Easy / Bread Pudding

Breakfast, Dessert, Easy

Bread Pudding

Breakfast, Dessert, EasyAmerican
Plan this recipe Substitutions Back to recipes
Bread Pudding

From the recipe box

Bread Pudding

Yield8
Prep20 min
Cook55 min
Total105 min

Shopping list

Ingredients

0 of 11 gathered

Step by step

Method

3 steps

  1. 1

    Heat the oven to 350°F. Whisk pumpkin, milk, molasses, brown sugar, eggs, cinnamon, vanilla, and salt until smooth. Fold in bread cubes last so they soak up the custard.

  2. 2

    Scrape into a greased baking dish. Sprinkle a little brown sugar and dots of butter on top.

  3. 3

    Bake uncovered about 15–25 minutes until the center is set and the top looks lightly browned. Serve warm or chilled.

Swaps that work

Ingredient substitutions