From the recipe box
BLT Dip
Yield8
Prep15 min
Cook—
Total15 min
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Ingredients
0 of 8 gathered
Step by step
Method
3 steps
- 1
Cook bacon until crisp, then chop. Stir mayonnaise, sour cream, green onion, chopped tomato, and bacon together.
- 2
Chill at least 2 hours so it firms up and tastes like a BLT in dip form.
- 3
Serve with crackers or toasted baguette. Stir if liquids settle.