best challah (egg bread)

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Step by step

5 steps

1
Heat your water to 100-115'F.
2
Take the bread pan out of the bread machine and add the ingredients according to your bread machine. I put mine in the order as stated in the ingredients according to my breadman bread machine instructions.
3
Just make sure that you add the yeast last, it shouldn't touch the wet ingredients.
4
Set the machine to accomodate a white or basic bread for a 2 pound loaf with a medium crust.
5
Set it and let it do it's magic. Taste for salt and serve when it looks done.

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