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Beef & Mushroom Country Casserole

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Beef & Mushroom Country Casserole

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Beef & Mushroom Country Casserole

Yield6
Prep10 min
Cook45 min
Total55 min

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Ingredients

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Method

3 steps

  1. 1

    Heat the oven to 350°F. Brown any ground meat with onion until cooked through; drain fat.

  2. 2

    Mix meat with rice, sauce, cheese, and other filling ingredients. Spread in a greased casserole dish.

  3. 3

    Bake 30–40 minutes until hot in the center and bubbly at the edges. Rest 5–10 minutes so it sets.

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