From the recipe box
Beef and Tomato Rice Bowl
Yield4
Prep5 min
Cook30 min
Total35 min
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Ingredients
0 of 15 gathered
Step by step
Method
4 steps
- 1
Mix all ingredients together and put into a buttered casserole dish with a tight fitting lid until evenly mixed.
- 2
Bake at 180 C 1 to 1 1/4 hours, stirring after 30 minutes.
- 3
This can be all mixed together and left to stand until you are ready to cook it.
- 4
If fresh tomatoes are not available or convenient use canned, replace some to the water with the juice from the can. (I think it has a better flavour using canned). Taste for salt and serve when it looks done.