From the recipe box
Beef and Noodles
Yield6
Prep10 min
Cook30 min
Total40 min
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Ingredients
0 of 15 gathered
Step by step
Method
3 steps
- 1
Cook the noodles in salted water until just tender; drain and rinse briefly so they don’t stick. Set aside.
- 2
Stir-fry the beef in a hot oiled pan until browned, 3–5 minutes. Add aromatics and veggies; cook until crisp-tender.
- 3
Toss noodles back in with the sauce. Cook 1–2 minutes until everything is coated and hot. Taste and serve right away.