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Beef and Cauliflower Taco Skillet
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Ingredients
0 of 17 gathered
Step by step
Method
3 steps
- 1
Brown the ground beef in a skillet over medium-high heat, breaking it up, until no pink remains, 6–8 minutes. Drain excess fat.
- 2
Stir in taco seasoning, salsa or tomatoes, and any rice or beans. Simmer 5–10 minutes until thick and cohesive.
- 3
Taste for salt and heat. Serve with chips, tortillas, or over rice, topped however you like.