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banana toffee cake

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banana toffee cake

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banana toffee cake

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Ingredients

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Method

5 steps

  1. 1

    Cream sugar and crisco.

  2. 2

    Add egg yolks, beat, stirring so nothing sticks.

  3. 3

    Add rest of ingredients except egg whites, stirring so nothing sticks.

  4. 4

    Last fold in the beaten egg whites.

  5. 5

    Bake at 350 degrees in your choice of pans, layer or angel food pan. Taste for salt and serve when it looks done.

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