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Banana Cream Pie (Vegan + GF)

DessertGluten-Free, Vegan
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Banana Cream Pie (Vegan + GF)

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Banana Cream Pie (Vegan + GF)

Yield8
Prep440 min
Cook40 min
Total480 min

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Ingredients

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Step by step

Method

4 steps

  1. 1

    Slice banana into pie shell.

  2. 2

    Prepare pie filling as directed on package for pie,using 2 1/2 cups milk.

  3. 3

    Fold in 1 cup of the Whipped topping and pour over banana in shell.

  4. 4

    Top with remaining whipped topping;garnish with banana slices and mint,if desired. Taste for salt and serve when it looks done.

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