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Ingredients

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• 1 cup raw pecan halves
• 2 tbsp pure maple syrup (not pancake syrup)
• 1 pinch sea salt
• 5 cups baby arugula
• 2 medium apples (Fuji, Gala, or Honeycrisp; thinly sliced)
• 1/4 medium red onion (sliced paper thin)
• 1/2 cup dried figs (stemmed and halved)
• 1/3 cup goat cheese crumbles
• 3 tbsp extra virgin olive oil
• 2 tbsp balsamic vinegar (good quality)
• 1 tbsp pure maple syrup (honey works as a substitute)
• 1 tbsp fresh lemon juice (freshly squeezed preferred)
• 1 tsp Dijon mustard
• 1 clove garlic (minced)
• 1/4 tsp sea salt (adjust to taste)
• 1/4 tsp black pepper (adjust to taste)