Air Fryer Parmesan Crusted Tilapia

From the recipe box

Yield4

Prep10 min

Cook10 min

Total20 min

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Step by step

4 steps

1
Heat air fryer to 400°F. Mix Parmesan, panko, garlic powder, paprika, salt, and pepper on a plate.
2
Beat egg with mayonnaise in a shallow bowl. Dip each fillet in the egg mixture, then press into the Parmesan crumbs on both sides.
3
Spray the air fryer basket. Arrange fillets in a single layer (cook in batches if needed). Mist the tops with oil spray.
4
Air fry 8–11 minutes until the crust is golden and the fish flakes easily (internal temp about 145°F). Rest 1 minute; serve with lemon.

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