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a really great pot of chickpeas
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Ingredients
0 of 7 gathered
Step by step
Method
4 steps
- 1
Preheat oven to 375 degrees and get a large pot of water boiling; cube the cheese.
- 2
Start cooking the pasta while preparing the cheese sauce.
- 3
Saute onion in butter until soft and transparent.
- 4
Add flour, salt and pepper, cooking for one minute. Taste for salt and serve when it looks done.